LYFE Kitchen Breaks Ground on First Location

Finally, healthy fast food?

“Opening in late summer 2011, LYFE will showcase food that is natural, preservative- and additive-free, enhanced with spices, herbs, and other natural ingredients. No dish contains more than 600 calories and most offer less. Chef Art Smith helped to design the menu with thoughtful options for everyone, including his popular Unfried Chicken, while Chef Ronnen, LYFE’s chef consultant for plant-based and vegetarian foods, offers options such as his Ancient Grains Bowl.”

Please follow and like us:

Leave a Reply

Your email address will not be published. Required fields are marked *